Turkey in sauce exotic
121 60 минут 2 порции
Juicy meat in an interesting sauce.
Ingredients for Turkey in sauce exotic
- Turkey - 2 PCs
- Jam - 2 tbsp
- Pineapple - 2 tbsp
- Ginger - 1 tsp.
- Carrots - 1 piece
- Black pepper
- Wine white semi-dry - 1 Cup.
- Cream - 3 tbsp.
- Garlic - 1 tooth.
Step by step instruction of cooking Turkey in sauce exotic
The ingredients for the sauce. Forgot the cream and garlic. Sorry.
Our meat is.
Fry the meat in a hot frying pan on both sides.
While the meat is roasting, make the sauce. To do this, all the ingredients ( except the cream and garlic) Porirua blender thoroughly. And after roasting meat, pour the sauce.
Cover and simmer stew until ready.
To remove the meat in a bowl and close. Bring the sauce to mind. To do this, pour the cream, put the grated garlic and bring to a boil. Remove from the heat.