Chocolate cupcake with cherry "Othello"

0.9k - 75 минут 12 порции

A real gift for lovers of chocolate and coffee, moist, full-bodied, with a hint of cherry cake! The recipe is from one of the most popular chefs in Italy Ernst CNAME.

Ingredients for Chocolate cupcake with cherry "Othello"

Step by step instruction of cooking Chocolate cupcake with cherry "Othello"

Шаг 1

Products cake pan is better to prepare in advance.

Ganache:
Heat 100 ml cream 90", to put them in the chopped chocolate 150 g, after 2 minutes, stir until smooth and homogeneous mass.
Allow to cool.

Шаг 2

Mix the ganache, butter, and yogurt.
I did everything at the 1st speed of mixer.

Шаг 3

Add sugar, salt and lightly beaten eggs with a fork, mix well.

Шаг 4

Add organic coffee (espresso), instant coffee and baking powder sifted together, flour and cocoa, mix well.

Шаг 5

Add the cherries and gently stir with a spatula.

Шаг 6

The form of 23 cm in diameter, apply a liberal amount of margarine (better than butter in this case) and pritrusit cocoa.
Place the dough into the pan and bake the cake in heated to 170"the oven for about 60 minutes.
Be guided by your oven!

Шаг 7

The finished cake to cool for 10 minutes in pan, then release from it and allow to cool completely for one hour.
Frosting, prepare as well as the ganache, heat 35 ml cream and melt them in 50 g of chocolate.
Cover the top of the cupcake with icing and placing in the fridge to let it cool down.

Шаг 8

Cut into portions and enjoy!

Шаг 9

Help yourself!