Chicken cutlets with cheese in a slow cooker

445 - - -

Insanely delicious thing, these burgers... the chicken was very tender and the patties themselves are very juicy. And prepared quite quickly, which can not but rejoice. Help yourself! Cook in multivarka VITEK VT-4201

Ingredients for Chicken cutlets with cheese in a slow cooker

Step by step instruction of cooking Chicken cutlets with cheese in a slow cooker

Шаг 1

Chicken fillet wash and cut into cubes

Шаг 2

Prepare the marinade. To the eggs add mayonnaise (or sour cream) and ground sweet paprika.

Шаг 3

Then add salt, black pepper, mustard, garlic, passed through chesnokodavilku, chopped parsley and green onions

Шаг 4

All thoroughly in the marinade, add the fillets. And again mix well. Leave to marinate for 20-30 minutes.

Шаг 5

Then the total weight add the flour and grated cheese. All thoroughly

Шаг 6

Cook in multivarka VITEK VT-4201. Pour vegetable oil in the bowl of the slow cooker and heat. Picking up the meat mixture with a spoon, fry the meatballs in multivarka mode "Cake" with the lid closed, for five minutes on each side until Golden brown.