Chicken hearts with mushrooms

82 - - 6 порции

The hearts for this recipe came out very soft and tender. Difficult to resist, that would not take a Supplement)

Ingredients for Chicken hearts with mushrooms

Step by step instruction of cooking Chicken hearts with mushrooms

Шаг 1

Onions to clear, cut half rings.
Fry in a pan on

Шаг 2

Fry in a pan in vegetable oil until light Golden brown.

Шаг 3

Mushrooms (can be frozen) cut into slices and add to the frying pan to the onions.

Шаг 4

To add salt to the mushrooms and cook for another 10 minutes on medium heat. If a lot of fluid, the fire can be increased (can it be frozen mushrooms).

Шаг 5

Hearts rinse.

Шаг 6

Add the hearts in the pan to the onions with the mushrooms. Salt.

Шаг 7

Add spices. Simmer on low heat for 30-40 minutes. If closer to the end of quenching is still a lot of liquid, remove the lid and continue fighting without it.

Шаг 8

Add sour cream or yogurt. I even more with the yogurt you like) Stir, cover with a lid.

Шаг 9

Cook for another 3-5 minutes on low heat. In the end, hearts will be very gentle. Serve with your favourite side dish. Bon appetit!