A compote of red currants and raspberries
131 20 минут -
Very beautiful and useful kompotik. A piece of summer in a jar.
Ingredients for A compote of red currants and raspberries
Step by step instruction of cooking A compote of red currants and raspberries
Pour in the jar of berries (I have no regrets, pour a little more, so delicious and rich it turns out).
Boil the water, fill back the sugar and let it dissolve. The syrup needs to boil for a few minutes. Pour the boiling syrup up to the brim of the jar.
Glass jar with iron lid.
Turn the jar upside down (wrap it up). The next day we remove the banks in the cellar, the cellar, well, or where someone is comfortable.
Enjoy all compatabile!