Wafer rolls

1.3k - 40 минут -

Today, I want to buy you wafer rolls from my childhood. They can be prepared not only in a specialized form, waffle iron, but in a normal pan with Teflon coating.

Ingredients for Wafer rolls

Step by step instruction of cooking Wafer rolls

Шаг 1

Melt margarine, cool.
Add the eggs and sugar.
If you want part of the tubes to prepare savory, in this step do not add sugar. Will add it after.

Шаг 2

Soda Gasim vinegar, add water and flour.

Шаг 3

After that, pour milk.
If you decide part of the tubes to make savoury, at this point, divide the dough. In the savory part, add one tablespoon sugar and a pinch of salt, in sweet - remaining sugar. The dough should come out slightly thicker than for pancakes - silky and smooth. If You think the dough is little watery, add one tablespoon of flour (depends on flour).

Шаг 4

The form of heat and grease with vegetable oil. In the process of making tubes, I advise you to grease the usual piece of unsalted pork fat. It is not only well smeared form, but it will clean slightly roasted pieces of dough.

Шаг 5

Pour the dough. One wafer will need about 2 tbsp of dough. Tightly close the waffle maker and do not open until the end of cooking. On my waffle iron cooking time of one wafer in about 1 minute: grease the pan, pour the batter, 30-35 seconds on one side of the form, then turn over and bake until done on other side 10 seconds. But it all depends on the temperature of the stove.

Шаг 6

In less than an hour, your rolls for tea ready.
You can fill them with cream, or just to eat as cookies, they are self-sufficient))

Шаг 7

Savory rolls can be filled with a delicious soft cheese with fish or even julienne.

Шаг 8

Well, with a Cup of strong tea vprikusku with sweet wafer rolls already and spring has come)))