Rolls

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My family loves the rolls, so I taught myself to cook them, I'm certainly not a chef, but my family really likes.

Ingredients for Rolls

Step by step instruction of cooking Rolls

Шаг 1

Boil the rice, allow to cool, add rice vinegar, salt, sugar, water. Mix well.

Шаг 2

Fish finely chopped

Шаг 3

Cucumber and avocado cut into strips

Шаг 4

On nori ronim spread a layer of rice thickness of 0.5-0.8 cm, put on top of the fish

Шаг 5

Gently pereborchiva fish down to the edge of the nori, put (again, closer to him) cucumber, avocado and cheese

Шаг 6

Roll a roll it is wrapped in foil. I take it off before you start cutting.

Шаг 7

2. Droll version of the roll
All the same on the Mat and put the nori sheet (a)

Шаг 8

On it Fig a uniform layer 0.5 - 0.8 cm on edge which is closer to you, put the cucumber, avocado, fish ( there is already cut into strips ) and cheese

Шаг 9

Roll a roll

Шаг 10

Шаг 11

Serve with soy sauce, wasabi and ginger