Rolls
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My family loves the rolls, so I taught myself to cook them, I'm certainly not a chef, but my family really likes.
Ingredients for Rolls
- Figure - 250 g
- Nori - 1 cat.
- Soft cheese - 1 piece
- Cucumber - 1 piece
- Avocado - 1 piece
- Fish - 250 g
- Soy sauce
- Ginger
- Wasabi
- Vinegar - 2 tbsp
- Salt - 0.5 tsp.
- Sugar - 2 tsp.
- Water - 4 tbsp
Step by step instruction of cooking Rolls
Шаг 1
Boil the rice, allow to cool, add rice vinegar, salt, sugar, water. Mix well.
Шаг 2
Fish finely chopped
Шаг 3
Cucumber and avocado cut into strips
Шаг 4
On nori ronim spread a layer of rice thickness of 0.5-0.8 cm, put on top of the fish
Шаг 5
Gently pereborchiva fish down to the edge of the nori, put (again, closer to him) cucumber, avocado and cheese
Шаг 6
Roll a roll it is wrapped in foil. I take it off before you start cutting.
Шаг 7
2. Droll version of the roll
All the same on the Mat and put the nori sheet (a)
Шаг 8
On it Fig a uniform layer 0.5 - 0.8 cm on edge which is closer to you, put the cucumber, avocado, fish ( there is already cut into strips ) and cheese
Шаг 9
Roll a roll
Шаг 10
Шаг 11
Serve with soy sauce, wasabi and ginger