Bean soup with porcini mushrooms
0.6k - -
Delicious, nutritious, meatless soup.
Ingredients for Bean soup with porcini mushrooms
- Mushrooms - 300 g
- Beans - 80 g
- Onion - 1 piece
- Potatoes - 4 PCs
- Vegetable oil
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Bean soup with porcini mushrooms
Шаг 1
I cooked in multivarka VITEK VT-4215 BW.
Шаг 2
I took the beans "black eye", it requires no soaking and cooks for about an hour.
Шаг 3
The beans are washed and put in the bowl multivarki,
poured 5 parts water.
Шаг 4
Chose the mode "to Boil" my beans were ready in 50 minutes. I poured it through a colander.
Шаг 5
The Cup multivarki washed, turn on the "Fry", he poured vegetable oil and fried onions and mushrooms.
Шаг 6
Added sliced potatoes.
Шаг 7
Added the boiled beans.
Шаг 8
He poured the water to the level of 2 liters, salt and pepper.
Шаг 9
Turn on the "Cooking " for 35 minutes.