Banana cake "champagne"
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Fragrant and delicious banana cake with champagne. Airy, playful and tender. Quick and easy to prepare. Help yourself!
Ingredients for Banana cake "champagne"
- Chicken egg - 3 PCs
- Sugar - 0,5 stack.
- Vegetable oil - 0,5 stack.
- Flour - 2 stack.
- Banana - 3 PCs
- Leavening agent - 1 tsp.
- Champagne - 100 ml
Step by step instruction of cooking Banana cake "champagne"
Шаг 1
Beat eggs with sugar
Шаг 2
Peel and smash the bananas, beat thoroughly with a mixer blend together bananas again
Шаг 3
Add the butter and champagne, and whisk. The dough will rise strongly
Шаг 4
Add the baking powder and flour and whisk. The dough is like thick cream. In the form covered with baking paper gently lay the dough and send a cake in the oven for 40-50 min at 180 g