Banana cake "champagne"

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Fragrant and delicious banana cake with champagne. Airy, playful and tender. Quick and easy to prepare. Help yourself!

Ingredients for Banana cake "champagne"

Step by step instruction of cooking Banana cake "champagne"

Шаг 1

Beat eggs with sugar

Шаг 2

Peel and smash the bananas, beat thoroughly with a mixer blend together bananas again

Шаг 3

Add the butter and champagne, and whisk. The dough will rise strongly

Шаг 4

Add the baking powder and flour and whisk. The dough is like thick cream. In the form covered with baking paper gently lay the dough and send a cake in the oven for 40-50 min at 180 g

Шаг 5