Meat cutlets stuffed with scrambled eggs

342 - 60 минут 6 порции

Today for dinner I decided to cook zrazy with cheese sauce. Turned out very tasty and juicy. Help yourself!

Ingredients for Meat cutlets stuffed with scrambled eggs

Step by step instruction of cooking Meat cutlets stuffed with scrambled eggs

Шаг 1

Stuffing: chicken breast, pork, onions and carrots grind in a meat grinder. Add the egg, salt and pepper to taste.

Шаг 2

Tomatoes and herbs finely chop. Egg mix with milk and salt.

Шаг 3

Tomatoes fried in sunflower oil, pour the egg mixture and sprinkle with parsley. Fry under cover until tender.

Шаг 4

A little cool roll

Шаг 5

Now cut the roll into pieces ( bigger the piece, the more zrazy)

Шаг 6

From stuffing make the cake and in the middle put the eggs.

Шаг 7

Join the edges and form zrazy.

Шаг 8

In a baking dish put the noodles and pour the sauce. Sauce: grated cheese, garlic, milk and a little mayonnaise. Put in a preheated 180 degree oven for 30 minutes.

Шаг 9

You can now set the table. Zrazy these are very good with a vinaigrette and fresh vegetables and herbs. Bon appetit!