Dutch roll

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Spicy, delicious and easy! The recipe was found in the group "notes of a chef".

Ingredients for Dutch roll

Step by step instruction of cooking Dutch roll

Шаг 1

Three cheese, tomato, ham and cucumber cut into small cubes. Tomatoes and cucumbers to give good to drain.

Шаг 2

Roll out the dough and brush with mustard.

Шаг 3

Spread the filling strip in the middle of the test: first, the cheese...

Шаг 4

... then all the rest and again the cheese.

Шаг 5

Sprinkle with pepper and a little herbs.

Шаг 6

Turn the loaf and gently place on a baking sheet. Grease the rolls with egg to Golden brown and liberally sprinkle with herbs for flavor.

Шаг 7

Bake until ready.
At a temperature of 200*C for 20-25 min, until Golden brown.