Salad "Arab"
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The recipe for this salad I learned from the chef when I worked in the cafe "Margaret". Since this salad is a favorite in our family. Cook it on holidays and weekdays, and in the country for barbecue. I don't know whether this salad is the attitude of the Arab kitchen, but the cook he was called that way.
Ingredients for Salad "Arab"
- Eggplant - 1 piece
- Tomato - 2 PCs
- Garlic - 2 the tooth.
- Mayonnaise - 2 tbsp
- Cilantro - 1 Puig.
Step by step instruction of cooking Salad "Arab"
Шаг 1
Cut eggplant into large chunks.
Шаг 2
In the cooking process can add sesame seeds or Flaxseed, which is also very useful.
Шаг 3
In a salad bowl put ready eggplants to cool.
Шаг 4
Tomatoes are also coarsely chop.
Шаг 5
Send the tomatoes in the salad bowl to the eggplant.
There also add crushed garlic and chop 1/2 bunch of cilantro.
Шаг 6
Stir and season with mayonnaise.
As we now post, take a Lenten mayonnaise =)))
Шаг 7
Second half bunch cilantro chop coarsely and sprinkle the salad on the perimeter. Bon appetit!