95 30 минут -
Coffee essence is very easy to use. It is added into various culinary products, to give the dish a certain color or a stunning fragrance. In addition, it turns out that it is indispensable in field conditions, when there is no time or opportunity to cook a high quality coffee. Faced with the problem of its lack on the shelves of our stores, decided to cook itself. Reviewed a bunch of recipes online, but finally found your.
Ingredients for Coffee essence
Step by step instruction of cooking Coffee essence
Powdered sugar and put on medium heat and stirring constantly, bring to a light brown color.. the photo shows that it is heated unevenly, break into pieces - nothing to worry about.
Brew very strong coffee - I take only half the rules of the water! I brewed in the coffee maker, because its Turku "given in good hands".
What came out of powdered sugar, dilute the remaining amount of water
And cook to a thick syrup.
Further, in syrup pour the coffee concentrate (caution - strong squirts!), you can add vanilla if you like. Bring to a boil. Pour into sterilized container and stored in the fridge.