Rosy cakes with tomatoes

430 - 40 минут 4 порции

This delicious flavorful appetizer you can cook for a family celebration or a friendly party. But you can just for Breakfast.

Ingredients for Rosy cakes with tomatoes

Step by step instruction of cooking Rosy cakes with tomatoes

Шаг 1

Will make the necessary arrangements for our pies. Only here forgot to put the parsley.

Шаг 2

Divide the dough into 4 pieces (I have the dough, cut into little squares). Every part of velvety square of 11x11 cm

Шаг 3

Grease a special baking tray with grooves for bread or high-temperature molds. Put them in the dough, releasing the edges from the molds.

Шаг 4

Dice mozzarella (or any other soft cheese).

Шаг 5

2 tomatoes - cut each in half.

Шаг 6

Mix the cheese with 2 tbsp olive oil, salt, black pepper, herbs.

Шаг 7

Tomatoes to put in the mold with the convex side down. Sprinkle the cheese mixture.

Шаг 8

Patties with tomatoes and cheese bake 30 minutes in preheated oven (be guided by your oven!)
For it will turn brown may the edges of the dough grease with a yolk, but not necessarily.

Шаг 9

The finished pies can be served on a platter, garnished with lettuce...

Шаг 10

Plate, plates.

Шаг 11

Appetizer is very tasty.

Шаг 12

Crispy.

Шаг 13

Flavorful!