Salad with anchovy "from childhood"
235 60 минут 8 порции
This unusual but very tasty salad come from my mom's childhood: she first made it at school in home EC. In our family love him very much!
Ingredients for Salad with anchovy "from childhood"
Step by step instruction of cooking Salad with anchovy "from childhood"
Boil before the potatoes, carrots and beets in the skin.
Clean all the vegetables.
Anchovy washed, to separate the head and ranges from fillet. It is desirable to use anchovy, the sprat, capelin, not because they have a very different taste and smell. I used to make this salad only with Hamsa charm.
To cut all the cubes products. Beets postpone separately, pour into it sunflower oil, mix well.