Casserole of minced meat and eggs
0.8k 35 минут 4 порции
Very interesting and delicious pie-casserole obtained from meat and eggs! You can "dream" from a recipe to your taste!
Ingredients for Casserole of minced meat and eggs
- Minced meat - 200 g
- Baton
- Onion
- Garlic - 2 the tooth.
- Vegetable oil - 3 tbsp.
- Chicken egg - 4 PCs
- Greens
- Milk - 200 g
Step by step instruction of cooking Casserole of minced meat and eggs
Шаг 1
In a pan fry ground beef, adding onion, garlic (until tender).
Шаг 2
Then add to the minced soaked in milk slices of the loaf ( a little depressing them) and continue to simmer for 5 minutes.
Шаг 3
Then lay the meat in a baking pan (I sprinkled a little herbs)
Шаг 4
Beat eggs, salt
Шаг 5
Pour our stuffing beaten eggs, put in the oven for 30-35 minutes. (180 gr.)
Шаг 6
The crust turns out crispy and the casserole air, Bon appetit!