Casserole of minced meat and eggs

0.8k - 35 минут 4 порции

Very interesting and delicious pie-casserole obtained from meat and eggs! You can "dream" from a recipe to your taste!

Ingredients for Casserole of minced meat and eggs

Step by step instruction of cooking Casserole of minced meat and eggs

Шаг 1

In a pan fry ground beef, adding onion, garlic (until tender).

Шаг 2

Then add to the minced soaked in milk slices of the loaf ( a little depressing them) and continue to simmer for 5 minutes.

Шаг 3

Then lay the meat in a baking pan (I sprinkled a little herbs)

Шаг 4

Beat eggs, salt

Шаг 5

Pour our stuffing beaten eggs, put in the oven for 30-35 minutes. (180 gr.)

Шаг 6

The crust turns out crispy and the casserole air, Bon appetit!