Aioli Caribbean
1.2k 5 минут 8 порции
Aioli. When we were on vacation, tried this sauce, and yesterday, unable to forget its taste, and cooked it myself. There it is spread on toast and served with fish soup, with shrimp, with any marine life, with potatoes or meat.
Ingredients for Aioli Caribbean
- Lemon juice - 1 tsp.
- Chicken egg - 1 piece
- Sugar - 1/2 tsp.
- Salt - 1/4 tsp
- Avocado - 1/2 PCs
- Garlic - 4 the tooth.
- Vinegar essence - 1 tsp.
- Vegetable oil - 300 ml
Step by step instruction of cooking Aioli Caribbean
Шаг 1
For making mayonnaise need a blender.
Шаг 2
Deep in the glass of a blender put
all ingredients except vegetable oil.
Now pour all the ingredients with oil.
Шаг 3
At the bottom to omit blender and start whisking on maximum speed, gradually climbing up.
Шаг 4
Served with potatoes, to seafood or meat