Meat curry from her mother in law

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Cooking takes time, but the result is amazing - spicy aromatic dish will impress guests of any nationality, are always "swept away" without a trace.

Ingredients for Meat curry from her mother in law

Step by step instruction of cooking Meat curry from her mother in law

Шаг 1

So, training:
my meat, cut into serving pieces (I bought already chopped). Onion peel, 3 onions cut this way and leave 3 for the pasta.

Шаг 2

In a deep pan pour some oil and fry the onion until it is dry dark brown state, say - burned forever, and we need such!

Шаг 3

Of the remaining 3 onions, garlic, green chillies and ginger cooking pasta in a blender with a little water (onion, chilli and ginger starter but cut into pieces).

Шаг 4

Select whole spices.

Шаг 5

Now let us begin.
In hot oil fry the cumin and all the whole spices, stirring for 2-3 minutes, add the paste of onion, garlic, pepper and ginger and fry, stirring constantly for 5 min, then add turmeric powder and coriander, simmered deep fried to light brown color.

Шаг 6

Add finely chopped tomatoes and yogurt and fry on a slow fire, constantly stirring to a consistency.

Шаг 7

Then add the meat and salt, stir fry the meat 5 min.

Шаг 8

Put the meat in a steam pressure cooker, pour a glass of water. Anyone have a pressure cooker, keep in a pot, closing the lid. In the pressure cooker the meat was prepared 30 min on slow. the fire in the cauldron of time is necessary in 2 times more, also it is necessary to stir and add boiling water. Open the pressure cooker, add the paste of fried onion, stir, spread in a bowl and sprinkle with coriander. Indians eat with rice and fresh roti bread.