Liver pate

95 - 20 минут -

Very simple and delicious recipe of pate. This is my first recipe, but tried to make it decent.

Ingredients for Liver pate

Step by step instruction of cooking Liver pate

Шаг 1

Onion peel and finely chop.

Шаг 2

Liver washed, cut.

Шаг 3

The pan heat. Put half a teaspoon of butter and a teaspoon of vegetable.

Шаг 4

Put onion into the pan. Fry until transparent

Шаг 5

Add the liver. Fry until cooked (3-5 minutes)

Шаг 6

In a blender put the liver, onion, remaining half teaspoon of butter, salt, pepper, parsley.

Шаг 7

All grind, but I like when there are small pieces of the liver.

Шаг 8

Then run into the garden behind the greenery.

Шаг 9

Cut green onions.

Шаг 10

We decorate our pate and served with a piece of bread or toast. Bon appetit!