Cheese roll with ham and rice

0.5k - 60 минут 12 порции

Cheese roll is a delicious and easy to make holiday appetizer. The combination of cheese and rice with egg makes this dish unforgettably delicious and flavorful. This roll offers plenty of room for the flight to your imagination. Optionally, you can add in a roll of chicken or any other meat, mushrooms. Don't forget about your favorite spices and herbs. Serve the roulade, green salad, decorated with tomatoes, cucumbers, parsley and dill. All a pleasant appetite!

Ingredients for Cheese roll with ham and rice

Step by step instruction of cooking Cheese roll with ham and rice

Шаг 1

Ingredients for roll

Шаг 2

200g of ham cut into large pieces.

Шаг 3

Cook to hard-boiled eggs and chop.

Шаг 4

The rest of the 200g ham cut into squares.

Шаг 5

Rinse the rice TM"Mistral"-Kuban and then boil until tender. When the rice is ready drain the water.

Шаг 6

Prepared ingredients connect, add mayonnaise, salt and pepper ( to taste). Mix well.

Шаг 7

A slice of cheese put on 20 minutes in hot water.

Шаг 8

Then remove the cheese and place on plastic wrap, cover with second layer of film and a still warm roll the cheese with a rolling pin into a thin layer. On the unrolled cheese lay the slices of ham.

Шаг 9

Coat the meat.

Шаг 10

Tightly roll up roll. Wrap in foil (like candy) and for 2 hours put it in the fridge.

Шаг 11

Bon appetit!

Шаг 12

Help yourself! A great snack for the holiday table!