Pudding cake
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Almost everyone has a problem drying of the cakes. When all the relatives will be treated to their cakes, eat them all lacking in physical capabilities. I offer You a recipe of delicious pudding cake or stale cake.
Ingredients for Pudding cake
- The finished dish - 300 g
- Pudding - 1 Pach.
- Milk - 500 ml
- Sugar - 2 tbsp
- Peach - 250 g
Step by step instruction of cooking Pudding cake
Шаг 1
Prepare pudding according to instructions. Package contents dilute 4 tbsp of milk and add 2 tablespoons of sugar. The rest of the milk bring to the boil.
Шаг 2
Remove from the heat and gradually whisk the injected mixture with pudding. Put the pudding into the fire, bring to a boil and boil 1 minute.
Шаг 3
The cake (muffin, loaf) cut into cubes.
Шаг 4
Mix with the pudding. Pudding to cool not necessarily.
Шаг 5
Peaches (pineapples, assorted) cut into cubes and also mix with the cake.
Шаг 6
Spread pudding on our portion cups and bake in the oven for about 20 minutes before Browning. At a temperature of 180 degrees.