Zucchini stuffed with mushrooms and rice

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Simple, tasty, and beautiful dish for any table - stuffed zucchini. In principle, the filling can to make any, on your taste. I have rice and mushrooms.

Ingredients for Zucchini stuffed with mushrooms and rice

Step by step instruction of cooking Zucchini stuffed with mushrooms and rice

Шаг 1

Mushrooms fry in vegetable oil, add chopped onion and grated on a grater carrots, salt, continuing to fry.

Шаг 2

Boil the rice in salted water until tender.
Combine rice with mushroom mass

Шаг 3

Zucchini wash, peel, cut into rings of 3-5 cm, remove the core, salt.

Шаг 4

Lay squash rings in a greased with vegetable oil form, fill with mushroom filling. You can add a little water for juiciness. I did not add it, just closed the form with a lid.

Шаг 5

Grate cheese on a small grater, tomatoes cut into rings. Squash rings sprinkle with cheese, then put the slice of tomato on top again to fall asleep grated cheese

Шаг 6

Bake in a hot oven at 200*C until ready (about 40 minutes). Ready zucchini and garnish with greens.
Bon appetit!