Chocolate cheese marble cake
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Right now: I want to post a recipe for fear to go in the search engine... and, Oh, my God, what a joy - this recipe, like no! Not find. But sometimes the joy is premature, the recipe may be hiding under a different name or slightly changed... At my request the search engine gave 5 recipes, none of them my not look like... Help me, Lord!
Ingredients for Chocolate cheese marble cake
- Butter - 100 g
- Chocolate milk - 125 g
- Sugar - 125 g
- Chicken egg - 3 PCs
- Vanilla sugar - 1 package.
- Leavening agent - 0.5 tsp.
- Flour - 125 g
- Curd - 200 g
- Powdered sugar - 2 tbsp
Step by step instruction of cooking Chocolate cheese marble cake
To prepare products for the chocolate dough. Chocolate can take any flavor: milk, dark. I have dark chocolate with almonds.
To prepare products for dough.
The oven to heat at 180-200*C, form d 19-20 cm cover with an oiled parchment.
The chocolate and butter melt in a water bath or in the microwave.
Beat eggs with sugar, salt and vanilla sugar.
Both masses mix.
Flour mixed with cocoa and baking powder (if added cocoa then flour to take 2 tablespoons less)
Sift on top, stir to obtain a homogeneous dough.
Curd wipe through a sieve, add the remaining ingredients to the dough and mix until smooth. If the batter is watery, add 1 tbsp flour. I did not add it.
The bottom of to distribute about 1/3 of the chocolate batter, then top in several places to spread half of the cheese.
Then again, 1/3 chocolate, should try to distribute it so as to close the blobs of dough. Again places to put the remaining dough. A wooden skewer to make swirls that
And close all the remaining chocolate batter. Bake the pie for 40-45 minutes until dry toothpick.
Ready pie to cool on a wire rack.