Cake "Banana Osaka"
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The cake turns out a bit, rychleski. Crispy powder goes well with the softness of the cake, and bananas with cinnamon and nuts.
Ingredients for Cake "Banana Osaka"
- Vegetable oil - 125 ml
- Sugar - 165 ml
- Chicken egg - 2 PCs
- Banana - 3 PCs
- Flour - 185 ml
- Oat flakes - 515 ml
- Salt - 1/4 tsp
- Soda - 1 tsp.
- Vanilla - 1 tsp.
- Butter - 3 tbsp.
- Nuts - 2 tbsp
- Cinnamon - 1/2 tsp.
Step by step instruction of cooking Cake "Banana Osaka"
Шаг 1
In a separate bowl, mix the flour, oat flakes (330 ml), salt and soda.
Шаг 2
In a large bowl with a mixer beat vegetable oil with sugar. One by one add the eggs, beating well after each addition.
Шаг 3
Add bananas (mash with a fork or Tolkuchka) and vanilla.
Шаг 4
Add the flour mixture. Mix well.
Шаг 5
Pour the batter into a greased and floured form.
Шаг 6
All components for the powder mix (nuts to chop, melt the butter).
Шаг 7
Spread on the dough.
Шаг 8
Bake in a preheated 175-180 With the oven for about 45 minutes. Check the readiness with a match or toothpick (if the toothpick comes out dry from Kaka, it means it is ready).
Шаг 9
Enjoy your tea!