Puff casserole of vegetables and meat

46 - 60 минут 5 порции

Very tasty zapiekanka, a great alternative to potatoes with meat.

Ingredients for Puff casserole of vegetables and meat

Step by step instruction of cooking Puff casserole of vegetables and meat

Шаг 1

Zucchini peel, cut into rings with a thickness of 5-7 mm and add few salt

Шаг 2

Cauliflower disassemble on inflorescences and a bit of stew in the microwave

Шаг 3

Onion cut into half rings or rings, put in a baking dish pre-lubricated with oil

Шаг 4

The layer of the onion to spread the minced meat, salt, pepper and grease with mayonnaise

Шаг 5

On a layer of the stuffing spread cauliflower, prisolit, pepper, grease with mayonnaise

Шаг 6

Next, layer zucchini NOT SALT (already salted)

Шаг 7

Spread mayonnaise and cover with grated cheese

Шаг 8

Sent zapekanku in the oven for 40-50 minutes at 180 degrees. Readiness determined by piercing the vegetables with a skewer. The cheese should be browned.

Шаг 9