Lazy belyashi with mushrooms
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Belyashi - cold or hot - like all, but don't always have time for their preparation. Therefore, I propose to prepare a lazy belyashi... and for a change not with meat, but with mushrooms.
Ingredients for Lazy belyashi with mushrooms
- Mushrooms - 200 g
- Onion - 2 PCs
- Soy sauce - 2 tbsp
- Yeast - 10 g
- Greens - 1 Puig.
- Salt - 1/6 tsp.
- Black pepper - 1/6 tsp.
- Vegetable oil - 300 ml
- Flour - 2-3 stack.
- Water - 400 ml
Step by step instruction of cooking Lazy belyashi with mushrooms
Шаг 1
Yeast breed in warm water. Add Kikkoman soy sauce.
Шаг 2
Add salt, pepper and flour. And bring the dough to a consistency slightly thicker than for pancakes. Leave in a warm place to approach.
Шаг 3
Cut onions and mushrooms.
Шаг 4
Cut greens.
Шаг 5
Pour it all in approaching the dough. Stir.
Шаг 6
With a spoon spread on a pan in oil. Fry on both sides.
Шаг 7
For the sauce you can mix the mayonnaise with ketchup. But you can individually... or who likes what.