Green beans with almonds and Chile
438 10 минут 1 порции
I suggest you try the spicy beans. It can be eaten as a separate dish, as a garnish, you can add to a pita or tortilla, meat or fish, and can be as snack to beer.
Ingredients for Green beans with almonds and Chile
- Green beans - 400 g
- Chili - 1/4 tsp
- Black pepper - 1/4 tsp
- Butter - 40 g
- Almonds - 1/2 stack.
- Oat flakes - 1/2 stack.
- Salt - 1 tsp.
Step by step instruction of cooking Green beans with almonds and Chile
Шаг 1
This is all what we are going to cook.
If beans are frozen - heat it in the microwave for 3 minutes if fresh - brew in boiling water for 5-7 minutes.
Шаг 2
40 g butter to melt and add:
1/4 tsp black pepper
1/4 tsp chili pepper
1/2 Cup ground almonds
Fry, stirring constantly, for about a minute, until it will turn brown.
Шаг 3
Add:
1/2 Cup rolled oats
1 tsp coarse salt
Stir until completely absorbed oil (about 1 minute) and remove from heat.
Шаг 4
Add already processed 400 g beans, mix well, let cool slightly, transfer to a plate. Can decorate.