Vegetable shashlik with sauce

0.5k - 40 минут -

Tasty and quick vegetable skewers with a wonderful sauce will appeal to both adults and children.

Ingredients for Vegetable shashlik with sauce

Step by step instruction of cooking Vegetable shashlik with sauce

Шаг 1

Vegetables well to wash the potatoes put boil in salted water until tender.

Шаг 2

For the marinade, mix soy sauce, balsamic vinegar, juice of 1 lemon, 2-3 tbsp. l. mustard, seasoning to taste, mix well. Vegetables chopped and tossed with the marinade. Leave on for 20-30 minutes at night.

Шаг 3

Soy sauce I got from the company Kikkoman.

Шаг 4

Fry the vegetables in the grill pan or on the grill at a picnic.

Шаг 5

For sauce we need the following products: Camembert, cream, butter and nutmeg and soy sauce.

Шаг 6

Heat the milk with cream, add 0.5 tsp. of nutmeg, add chopped Camembert. Continuously stir until the cheese melts. When sauce has cooled slightly transfer to a blender, add 2 tbsp of soy sauce and whisk.

Шаг 7

In sauce add 2 tbsp of soy sauce, pour into blender and blend all until smooth.

Шаг 8

The vegetables are ready, served with a wonderful sauce. Bon appétit!