The Kebab of potatoes

0.8k - 60 минут 6 порции

Delicious and appetizing dish.

Ingredients for The Kebab of potatoes

Step by step instruction of cooking The Kebab of potatoes

Шаг 1

Salo cut into small cubes. Boil potatoes in salted water. When ready, mince, is very important. Then add seasonings, salt and fat. Mix well the potatoes.

Шаг 2

Skewers to leave the water on & nbsp; 30 minutes. Hands smeared with vegetable oil and take a little bit of potato the size of a large chicken eggs on skewers.

Шаг 3

Preheat the oven to 320 degrees. Potatoes put in the oven until it will turn brown. The kebab of potatoes ready!