Mint cheesecakes

100 - 50 минут -

Cheesecake is tasty, healthy and pretty simple, and if add the chopped mint, then they are still refreshing, which is very important in the summer season.

Ingredients for Mint cheesecakes

Step by step instruction of cooking Mint cheesecakes

Шаг 1

Cottage cheese (my home), add egg yolk, semolina. Mix well.

Шаг 2

In a blender pour the sugar. Mint wash, dry.

Шаг 3

To the sugar add the mint leaves.

Шаг 4

To kill sugar with mint.

Шаг 5

Add the mint sugar to the cream cheese. Mix well.

Шаг 6

Then add the sifted flour with the baking powder. Mix well.

Шаг 7

Form the cheese cakes, and roll them in breadcrumbs.

Шаг 8

Trays to lay baking paper, grease with vegetable oil and put the cheesecakes. Bake in a preheated oven at 190 degrees for 40 minutes until it will turn brown.