Pie "Kikkoman"

0.9k - 60 минут 4 порции

Dear cooks. I want to present to your attention a wonderful orange cake. Why Kikkomania? Because Kikkoman has become the inspiration, the Muse for this recipe. I considered a bottle of TM Kikkoman. Light green and yellow-orange letters on a perfect shape bottle, with a dark, rich soy sauce. I decided to do orange on top and light green to put inside. And the soy taste is present everywhere. The cake turned out perfect. He is not only bright and beautiful but also insanely delicious. Crispy crust that keeps the filling juicy, perfect for pies, which can take on a picnic.

Ingredients for Pie "Kikkoman"

Step by step instruction of cooking Pie "Kikkoman"

Шаг 1

Tomato paste, stir in 180 ml. of water. The resulting juice pour into the flour, add the soy sauce and vegetable oil. Knead the dough as for dumplings.

Шаг 2

The kneaded dough is wonderful and easy to work with. (You may need more flour, depending on variety). It is a beautiful orange-peach color.

Шаг 3

While the dough is on the table, did a quick stuffing. To do this, chop the spinach. Add the two eggs.

Шаг 4

Grate cheese on a grater. Add to the spinach.

Шаг 5

Pour soy sauce and add the garlic, squeezed through a press.

Шаг 6

Add coriander and black pepper.

Шаг 7

And the last ingredient is cheese. Curd should not be sour and extremely wet. Ideal market, dry curd in a cake it will turn into cheese. Add salt to taste and mix well the stuffing.

Шаг 8

Roll the dough into a rectangle. Spread on a baking sheet.

Шаг 9

In the center put the stuffing.

Шаг 10

Wrap edges on both sides of the envelope. Carefully stung the dough on the other two sides. In the test with the finger poke holes.

Шаг 11

In holes to put the cherry tomatoes, cut in half, split down. During the baking the juice from them will flow into the cake and it is a place where tomato is the most delicious. The top of the cake grease with vegetable oil.

Шаг 12

On top sprinkle with seeds and thyme.

Шаг 13

Bake the pie in the oven for 35 minutes at a temperature of 170 degrees.

Шаг 14

Extremely tasty, very juicy, the cheese!