Courgettes stuffed with cottage cheese

337 - 60 минут 4 порции

Stuffed young zucchini with tender filling of cottage cheese with a hint of herbs and garlic!

Ingredients for Courgettes stuffed with cottage cheese

Step by step instruction of cooking Courgettes stuffed with cottage cheese

Шаг 1

Young zucchini clean from the skin.

Шаг 2

Cut lengthwise into two parts and take a teaspoon from the middle part of the flesh to make boats.

Шаг 3

In a bowl, mix the cottage cheese, finely chopped herbs (I dill mashed with salt), garlic (skip through the press), egg and black pepper.
All mix well.

Шаг 4

We fill our boats from the resulting zucchini cheese stuffing.

Шаг 5

Put boats in a baking dish (the form to lay baking paper), sprinkle top grated on a fine grater cheese, put in oven, preheated to 170-180 degrees for 40 minutes.