Austrian strudel

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This recipe found on the Internet. I wanted something new to cook with cheese. I liked the result, households are also satisfied. I hope you will like!

Ingredients for Austrian strudel

Step by step instruction of cooking Austrian strudel

Шаг 1

In curd add the egg yolks, sugar, salt.

Шаг 2

Then add the flour and stir. Put in refrigerator for 2 hours.

Шаг 3

Apples clean, cut into cubes and add cinnamon. The sugar in apples, I do not add, I like it a little sour.

Шаг 4

Roll the dough on parchment paper in a thin layer and put on him the filling. Gently roll, put on baking pan and anoint it with vegetable oil so that the strudel was not dry.

Шаг 5

From the specified amount of products I got 3 rolls.

Шаг 6

Bake for 35 minutes at 180 degrees. You can eat both hot and cold. Bon appetit!