Duck breast in cranberry

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I represent to your attention a simple recipe for duck breast. The taste of the meat juicy, tender, flavorful. Help yourself to health. Bon appetit.

Ingredients for Duck breast in cranberry

Step by step instruction of cooking Duck breast in cranberry

Шаг 1

Our ingredients

Шаг 2

Breast, wash and dry with paper towel. Co the skin make cuts.
Mix seasonings and spices. The number of spices do not give (according to your taste), but remember that the duck meat should be well seasoned (in my understanding).

Шаг 3

Heat-resistant dishes greased with sunflower oil and put grated spices breast, sprinkle of dried cranberries.

Шаг 4

Cover with foil and wrap in plastic wrap. Leave in the fridge to marinate for 10 hours minimum.
After a time, remove plastic wrap, unveiled and pour 100 grams of water.
Cover back with foil and bake at 200*C for about 1.5-2 hours.
Unveiled a couple of times and poured the sauce from the meat.
20 minutes before end of baking, remove the foil and allow the meat to brown.

Шаг 5

Breast of duck cooked this way, very tender and juicy. Served with cranberry sauce.
BON APPETIT