Quiche with salmon, spinach and mozzarella
490 50 минут 12 порции
One of the variants of interest "home" to absorb the spinach with gusto.
Ingredients for Quiche with salmon, spinach and mozzarella
- Shortbread dough - 1 cat.
- Salmon - 400 g
- Spinach - 300 g
- Chicken egg - 2 PCs
- Sour cream - 2 tbsp
- Mozzarella - 100 g
- Garlic - 1 tooth.
Step by step instruction of cooking Quiche with salmon, spinach and mozzarella
The dough spread on the form, making the boards. Prick with a fork and bake in the oven for 10-15 minutes.
Salmon cut into small pieces
Spinach, parsley and 1 clove of garlic chopped with a blender
Beat the 2 eggs with sour cream. Add salt and black pepper to taste
Mix the egg - sour cream mixture with chopped spinach until smooth
Remove the dough from the oven and lay out the first layer of fish
The second layer - mozzarella cheese
Pour the egg - spinach weight and bake in the oven for 40 minutes at 190 degrees until Golden brown. To check readiness of a wooden skewer
On one piece it is not possible to stop...