Apple pie
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If, after reading the recipe, you will think that there is a similarity with the grated pie, after tasting these thoughts will vanish completely. Hot tea it has no competitors!
Ingredients for Apple pie
- Flour - 320 g
- Powdered sugar - 200 g
- Butter - 200 g
- Oat flakes - 70 g
- Apple - 4 PCs
- Sugar - 70 g
- Water - 300 ml
- Starch - 3 tsp.
- Vanilla - 1/4 tsp
- Lemon - 1 piece
Step by step instruction of cooking Apple pie
Шаг 1
For the dough, grind the oats, add the melted butter, icing sugar and flour and knead the dough. More precisely, we should be not the dough itself, and crumbs.
Шаг 2
Spread 2/3 of the dough in a detachable form for baking (I have 24cm), forming the sides somewhere in the 3-4 cm And put the form in the cold.
Шаг 3
Mix water, sugar, vanilla and starch. Bring to a boil and slightly cook until a thick cream. We will jelly.
Шаг 4
Mix the apples with the jelly.
Get the form from the refrigerator. Spread the filling on the dough.
Шаг 5
From top to distribute the remaining crumbs of dough that does not remain open. Bake at 180 C for 50-60 minutes, until it will turn brown.