Spicy Mexican carrots

0.8k - 30 минут 5 порции

Spicy carrots to the burrito and not only. Very good snack for lovers of spicy, especially with meat.

Ingredients for Spicy Mexican carrots

Step by step instruction of cooking Spicy Mexican carrots

Шаг 1

Peel the carrot and cut into thick ovals. The thicker the pieces are, the less acute they will be. Ideally it is better to take carrots of different sizes, so everyone can find a suitable carrot down the sharpness.
Carrots with spices pokipyatit 5-10 minutes So that it remains crispy.
You can also add oregano.

Шаг 2

Cool the carrots and folded layers with the onions and jalapenos in a jar. Marinade with jalapeno dilute vinegar and pour a jar. Leave in the refrigerator for 8 hours. The longer the carrots stand up, the sharper it will be.
Onion, by the way, is especially tasty.