Persistent omelette

332 - 5 минут 2 порции

Through trial and error found the technology of preparing the persistent an omelette. The omelet is thick, tasty, high. The omelet is usually prepared in a frying pan with various toppings: tomatoes, cheese, bread, sausage, mussels, shrimp, but the eggs, even if raised on high, when filing on the table fell, becoming almost flat.

Ingredients for Persistent omelette

Step by step instruction of cooking Persistent omelette

Шаг 1

Ingredients for omelette: 3 eggs, 1/4 Cup milk, salt to taste, 1 teaspoon flour, vegetable oil for lubrication form.
As is a glass pan for the microwave or any plastic container. Grease the form of vegetable oil using a silicone brush to evenly thin layer on the entire surface of the tank.

Шаг 2

Preparation: Eggs with salt and beat with a mixer at the first (minimum) speed.
Add the flour and milk and continue whisking, not changing the speed.

Шаг 3

Onlynow pour the mass into the form. Close the lid and place in the microwave for 1 minute (850W). If the omelette is ready, time enhance. The form should be filled 2/3 to have a place for "growth" omelet in height.

Шаг 4

Cook in the microwave for 1-3 minutes.

Шаг 5

Lush, persistent omelet is ready! Homemade warm bread is Very delicious!