Pear-Apple pie

89 - - -

Very tasty cake, and most importantly simple. Will handle even a beginner cook!

Ingredients for Pear-Apple pie

Step by step instruction of cooking Pear-Apple pie

Шаг 1

Apples and pears cut into small pieces. Sprinkle with lemon juice.

Шаг 2

To the stuffing add the sugar and the starch. Mix well.

Шаг 3

On the dough spread the filling, leaving the sides a little place that brush with beaten egg.

Шаг 4

On top lay the second patterned layer of dough. Boca stung... like a fork... to grease with egg and sprinkle with sugar.
Bake at 180C for 30-40 minutes, until it will turn brown.

Шаг 5

The finished pie to cool and serve.