Cheesecake with berries

370 - 45 минут 6 порции

Light, airy, berry pudding! Well, just melts in your mouth! Cooked very simply and easily! Found this recipe a long time ago in a magazine about cooking. And finally I got around to it!

Ingredients for Cheesecake with berries

Step by step instruction of cooking Cheesecake with berries

Шаг 1

Grits pour hot water and leave to swell.

Шаг 2

Put in a bowl the cottage cheese.

Шаг 3

And rubs the fork.

Шаг 4

Separate the whites from the yolks.

Шаг 5

To the yolks add the sugar.

Шаг 6

And whisk until the yolks does not turn white.

Шаг 7

Add the yolk mass to the cream cheese.

Шаг 8

And stir.

Шаг 9

Melt the butter in the microwave.

Шаг 10

Add the vanilla and melted butter.

Шаг 11

Stir.

Шаг 12

That semolina is soaked! If, semolina will not absorb all the water, you must drain the excess water! I have semolina has absorbed all the water!

Шаг 13

Add the semolina to the cheese mass.

Шаг 14

And stir.

Шаг 15

Take the whites and add to the salt.

Шаг 16

And whisk in a solid foam.

Шаг 17

Added to the batter.

Шаг 18

Stir gently with a spatula.

Шаг 19

Take a small form. Grease it with butter and sprinkle with breadcrumbs.

Шаг 20

Spread and flatten the dough.

Шаг 21

Take the berries. I have raspberries and blueberries.

Шаг 22

Put the berries and a little presses.

Шаг 23

Daubed with sour cream. Bake mode "Convention" at a temperature of 250 degrees for 20 minutes. Then turn off oven and leave for another 5 minutes.

Шаг 24

Bon appetit!

Шаг 25

But in the cut!