Fruit and berry pie in a slow cooker
1k 80 минут 8 порции
Lush, tasty cake with fresh fruit and berry lovers sweet. Perfect for tea parties with family or friends!
Ingredients for Fruit and berry pie in a slow cooker
- Chicken egg - 4 PCs
- Sugar - 1 Cup.
- Flour - 1.5 stack.
- Leavening agent - 1 tsp.
- Vegetable oil - 5 tbsp
- Nectarine - 2 PCs
- Drain - 6 PCs
- Blueberries - 120 g
Step by step instruction of cooking Fruit and berry pie in a slow cooker
Шаг 1
Beat the eggs with sugar to increase mass.
Шаг 2
Prepare fruit. From nectarines and plums, remove the pits and is in pieces.
Шаг 3
Add to the scrambled eggs, the flour with the baking powder, then vegetable oil.
Шаг 4
Add the fruit to the dough.
Шаг 5
In the bowl multivarki put baking paper, pour half of the batter.
Шаг 6
Spread the blueberries on top. I have frozen blueberries, a little powdered it with flour.
Шаг 7
Now pour the second half of the dough.
Шаг 8
Mode include "Baking" 60 minutes.