Manna "Original" in a slow cooker

0.7k - 110 минут 8 порции

This pastry, like manna, has become popular due to the fact that the ingredients of this cake available, and the cooking process is simple, but the manna from the slow cooker is just great! Manna, it turns out tasty, tender, and "zest" in an unusual combination of colors and flavors of dough.

Ingredients for Manna "Original" in a slow cooker

Step by step instruction of cooking Manna "Original" in a slow cooker

Шаг 1

Semolina pour kefir and leave to swell for 20 minutes.

Шаг 2

Beat eggs with sugar until fluffy.

Шаг 3

Butter to melt.

Шаг 4

Add to egg mixture the butter, the swollen semolina and the flour with the baking powder, mix well.

Шаг 5

Divide the dough into 4 equal parts. One add Mac, in other - cocoa powder, in the third - mashed banana, the fourth is a dry jelly.

Шаг 6

Mix everything, you get four test.

Шаг 7

The Cup multivarki lubricated with butter or put a circle of baking paper. Begin to lay out the dough a tablespoon into the center of the bowl, alternating each type of test.

Шаг 8

Set mode "Baking" 60 minutes, another 10-15 minutes left on the heating.
Take out the cake using the bowl for roasting.

Шаг 9

Help yourselves, enjoy your tea!