Rice-coconut porridge pudding with blueberries
0.6k 10 минут 1 порции
Rice flakes TM "Mistral" is my lifesaver when cooking Breakfast. Poured the hot milk, and after 3 minutes the porridge is ready! But I try to apply it in different ways. One of them - fragrant rice-coconut porridge pudding with wild blueberries.
Ingredients for Rice-coconut porridge pudding with blueberries
- Milk - 1 Cup.
- Rice flakes - 1/2 stack.
- Honey - 2 tsp.
- Coconut shavings - 1 tbsp
- Blueberries - 1/2 stack.
Step by step instruction of cooking Rice-coconut porridge pudding with blueberries
Шаг 1
Pour Rice cereal TM "Mistral" and 1 tbsp coconut hot milk, cover and let stand 3 minutes.
Шаг 2
Our porridge is ready, add 1 tsp of honey.
Шаг 3
Now turn the mess in the pudding, chopped blender.
Шаг 4
Also blender, grind half the norm of blueberries, adding to 1H. L. honey. It turned out flavorful blueberry sauce.
Шаг 5
Put in a sundae dish in layers: rice pudding, blueberry sauce topped with whole berries, pudding, sauce with berries.
Шаг 6
Decorate with mint and serve.