Quick sweet rice porridge in the explanation of Shir-bring
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Shir-bring - Afghan dish. Means "milk - rice". Rice porridge with a specific flavor of cardamom. Delicious and interesting combination of pistachios. And the flakes almost lightning-fast preparation.
Ingredients for Quick sweet rice porridge in the explanation of Shir-bring
Step by step instruction of cooking Quick sweet rice porridge in the explanation of Shir-bring
Since these flakes are not designed for cooking, the bowl I pre-heated in the micro, and only then poured the cereal. Next, pour the milk through cheesecloth, folded in four.
Stir, cover. Wait. 5-7 minutes. After a time mix up. If for any reason you do not like the texture, to thicken, you can put a minute in the micro and still to wait, and for a more viscous consistency, dilute with hot milk and just a little forward.
While brewing cereal, peel and chopped pistachios. In order to get rid of the "protectors" on the nuts they are soaked in warm water for 10 minutes and then purified. I have already used ready shelled and chopped pistachios. Never seen in the store. It is a gift Nina barska. Ninole, THANK you!
Serve porridge. Spread on a dish or plate, sprinkle with pistachios. It is interesting cardamom-a sweet taste of course "Amateur".