Cheesecake dessert with white chocolate

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This is very delicate, airy and light dessert, I dedicate to my dear bestie Nadia (Navely) which today celebrates its birthday. Dear Madushanka, happy birthday to you! Help yourself, dear cooks! For the recipe many thanks to Natalia, the Manager of the restaurant where we were served this dessert.

Ingredients for Cheesecake dessert with white chocolate

Step by step instruction of cooking Cheesecake dessert with white chocolate

Шаг 1

Gelatin fill with water And, if regulations allowed, leave to swell.

Шаг 2

Dissolve gelatin either on the stove or in the microwave, not boiling (at 250 W 1.5 minutes).

Шаг 3

Break into pieces white chocolate.

Шаг 4

And melt in a microwave oven at 400 W for 2-3 minutes, stirring occasionally.

Шаг 5

Beat the cottage cheese with the gelatin solution.

Шаг 6

Add melted white chocolate and again beat well.

Шаг 7

Sort kremanku and thoroughly cool in the refrigerator.

Шаг 8

The dessert is ready. Help yourself to health!

Шаг 9

Madushanka, you again happy birthday!