Italian bread sticks "Grissini"
0.7k
-
-
-
The history of these breadsticks began already in the 14th century, in Turin (Italy), and came up with this recipe the doctor... for his extremely high level of a patient suffering from digestive problems. Since then, grissini have become very popular not only in Italy. For example, in Thailand, glazed with chocolate grissini are considered to be their national delicacy. Grissini are more associated with magnificently laid banqueting tables. Which in a transparent vase or tied with a deliberately rough rope, wicker baskets, very impressive and appetizing served these Golden, fragrant, beautiful, delicious and crunchy bread sticks. On the website there is a recipe "Grissini", but as always, prisutstvet "BUT&quo t;... the author of the recipe Yana Kotlyar.