Rice "pies" fish

0.8k - 30 минут 3 порции

It is lightweight, but "good faith" Breakfast. Cooking does not take much time: the preparatory phase is fast, and yet baked in the oven, you can go about your business.

Ingredients for Rice "pies" fish

Step by step instruction of cooking Rice "pies" fish

Шаг 1

Such products we need.

Шаг 2

Rice flakes pour hot water, cover and leave for 3-5 minutes. Add salt.

Шаг 3

Molds for baking grease with oil. Half of the prepared rice evenly spread out over the cups.
In the center to make the deepening and spread the rice over the fillet. Season with salt and pepper.

Шаг 4

On top to break the quail egg, season.

Шаг 5

Evenly spread the remaining rice.

Шаг 6

Beat egg with sour cream and chopped herbs and pour evenly over the cups. In the center, stick a piece of butter.

Шаг 7

Bake at 180˚C to Browning for about 20 minutes.

Шаг 8

Bon appetit!