Salad "splendor of autumn"

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I love marinated salads, this for me was very tasty! The combination of daikon and pumpkin, and pepper is just perfect in this salad. Try this yummy, I'm sure this salad will not leave anyone indifferent.

for Lent

Ingredients for Salad "splendor of autumn"

Step by step instruction of cooking Salad "splendor of autumn"

Шаг 1

Our first autumn ingredient - daikon, peel and slice use peelers, long ribbons.

Шаг 2

Our second autumnal ingredient - pumpkin, it will also cut into ribbons using peelers.

Шаг 3

Our third autumn ingredient is sweet red pepper, which should be cut into thin strips.

Шаг 4

Red onion peel and cut into half rings. Our vegetables need a little salt, add the Khmeli-suneli.

Шаг 5

Sunflower oil "IDEAL" mix of sunflower and olive oil pour into a small frying pan.

Шаг 6

Put on very small fire, add vinegar and soy sauce.

Шаг 7

On low heat bring butter to a boil

Шаг 8

And pour on the vegetables

Шаг 9

Quickly and thoroughly stir. Marinade for about 30 minutes, and serve! Very, very tasty!