Buckwheat muffins with banana
0.6k 45 минут 3 порции
Crumbly, slightly moist pastry with the lightest aroma of buckwheat and banana. A lovely Breakfast!
Ingredients for Buckwheat muffins with banana
- Cereals buckwheat - 1 Cup.
- Buckwheat flour - 0,5 stack.
- Yogurt - 1 Cup.
- Chicken egg - 1 piece
- Banana - 1 piece
- Brown sugar - 0,3 stack.
- Leavening agent - 1.5 tsp.
- Vegetable oil - 2 tbsp
Step by step instruction of cooking Buckwheat muffins with banana
Шаг 1
The ingredients are simple. Buckwheat flakes of TM Mistral is a great choice for this recipe! The need for and the buckwheat flour. In the absence of it is possible to grind the cereal.
Шаг 2
Measure out the cereal and fill them with yogurt. Peremeshaem and leave to swell. Buckwheat flakes of TM Mistral does not require cooking, so leave we them a little bit.
Шаг 3
Beat egg with sugar. It is better to use brown, but will fit normal.
Шаг 4
Banana crumble with a fork and add to the egg. Can I have a little whisk.
Шаг 5
Measure out and pour the flour and baking powder.
Шаг 6
Add the cereal with yogurt.
Шаг 7
All mix thoroughly and place in a greased form. You can use any glass, ceramic, silicone.
Шаг 8
Bake in a preheated 180°C oven for about 30 minutes.