Cheesecake with chocolate and almonds

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For me, as for most, the main criterion for Breakfast: quick, tasty, useful. So when I saw this recipe in the cooking blog of one chef, we decided to make it and to share it with you.

Ingredients for Cheesecake with chocolate and almonds

Step by step instruction of cooking Cheesecake with chocolate and almonds

Шаг 1

Almonds lightly fry in a dry pan and grind in a blender into crumbs.

Шаг 2

Take cheese. If it is grains, we suggest that pre-wipe through a sieve.
Add to the cream cheese egg, sugar, vanillin, semolina, crushed almonds.
All mix well until smooth.

Шаг 3

Take chocolate (any desired), break into small pieces (slices).
Osipyan from the test piece formed "pellet" and on each put a slice of chocolate.

Шаг 4

Shape the cheesecakes.

Шаг 5

Take oat flakes "Hercules" from "Mistral".

Шаг 6

Slightly grind the flakes in a blender.

Шаг 7

Dip cheese pancakes oat flakes.

Шаг 8

In a pan pour vegetable oil, heat, lay cheese cakes.

Шаг 9

Fry on medium heat until Browning on each side (about 3-5 minutes each side).
Serve hot sprinkled with powdered sugar.
Optionally serve with sour cream, jam, condensed milk. Decorate with mint leaves.
Good morning to You!